2 lbs. ground lean pork
1 tablespoon fennel seed
1 crushed bay leaf
1 teaspoon dry basil
1/2 teaspoon dry oregano
1 tablespoon dry parsley
2 to 3 cloves minced garlic
1/2 teaspoon hot pepper flakes
2 teaspoons salt
1/2 teaspoon pepper
4 tablespoons water
Mix, shape into patties, and fry or crumble and fry to use as topping on pizza.
*This has great flavor. I haven't tried it with ground turkey, but that would probably be good too.
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